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Morrisville PA

215-736-0750

 

FATHER'S DAY WEEKEND

Specials Subject to Availability

 

APPETIZERS

 

ESTIVA: Mozzarella Di BUFALA, Heirloom Tomatoes, AVOCADO. XVIO.            
Carpaccio di BRESAOLA:

(Cured Beef) Arugula, Parmigiano,  Citrus Beer AIOLI.     

 

Roasted Mission FIGS: Goat Cheese, Prosciutto. Balsamic Glaze.                

 

JAMON IBERICO BELLOTA   (Acorn Fed)- Aged 36 Months               

 

SALUMI:

Truffle Bresaola, Wild Boar Sausage, Bellota Chorizo, Jamon SERRANO            

 

TUNA TARTARE: Sushi grade AHI Tuna. House Recipe.               

 

Smoked SALMON TARTARE: Avocado, Mango. House Recipe.              

 

GRILLED OCTOPUS: Mediterranean Citronette.                      

 

Vermont BURRATA: Grilled Nectarines, Balsamic. Prosciutto    . Arugula            

 

Mozzarella di BUFALA:

Heirloom Tomatoes, Prosciutto di Parma 24 mo. XVIO      

 

FORMAGGI: BAROLO, Fieno MAGGENGO, Pecorino TOSCANO        
                    

ENTREES

 

SACCHETTI: Gorgonzola & Pear Stuffing. Hazelnut-Cream Sauce.                

 

RICOTTA RAVIOLI: White TRUFFLE Cream- Ricotta Sauce.              

 

GENOVESE:

Pulled Braised Short Ribs, Onions, Wine, Herbs, Spices.Pappardelle.   

 

BOLOGNESE BIANCA:

Veal, Pancetta, Peas, White Wine, Herbs. Pappardelle       

 

LAMB & FILET TIPS Bolognese: Tomato Sauce. Pappardelle.               

 

WILD BOAR Bolognese: Hints of Clove, Cocoa & Red Wine. Pappardelle.            

 

NONNA’S Sunday PORK RAGU’:

Slow Cooked Tomato Sauce. Rigatoni. Parmigiano.       

 

Nebraska Angus RIB EYE: Gorgonzola Dolce. Potatoes & Spinach.                

 

Old Fashion VEAL & PEPPERS:

Braised. San Marzano Tomatoes. Pappardelle.      

 

Berkshire PORK OSSOBUCO: Beer Braised. Apricots. Spinach & Potatoes            

 

RISOTTO ACQUERELLO* ai Frutti di MARE: Clams, Shrimp & CRAB Meat.            

 

Broiled SCALLOPS: Forbidden Rice. (Riso Venere) Citrus Beurre Blanc            

 

Old Fashion CRAB SAUCE:  

(Blue Crab)Wine Herbs, Colossal Crabmeat. Spaghetti.      

 

FILET Of BRANZINO : 

 

ACQUAPAZZA:

XVO, Garlic, Capers, Olives, Peperoncino, Cherry Tomatoes. Spinach   

 

TROPICALE:

Coconut Milk, XVO, Peppers. Asparagi.                     

 

AL FORNO:

Roasted.  Lemon, Capers, Herbs, XVIO. Spinach                  

 

MEDITERRANEO:

Mediterranean Herbs, Lemon , XVIO. Spinach                
 

Non Solo Pasta  900 West Trenton Ave  Morrisville PA 19067

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